AN UNBIASED VIEW OF FROZEN BLUE CRABS

Place the live crabs within a damp paper bag, and pop the bag into the refrigerator. Keep the bag damp till cooking time.A lot of variants exist for deviled crab, which, By the way will get its name from the presence of cayenne or scorching sauce. It’s not in fact2. Get ready Baking Sheet: Line a baking sheet with aluminum foil for easy cleanup a